Sho Chiku Bai Special Tokubetsu Junmai Sake, 300ml

This special sake is made from highly polished (to 60%) Sacramento Valley rice.
It is a well-balanced Junmai-shu with an exceptionally smooth texture.
Character: Smooth, well balanced and full body, Dry/Sweet: +5 (medium dry)
Texture: Smooth, Aroma: Mild, Serve: Room temperature to warm.

Item#: AL-3009 Category: Sake

Additional information

Case Info	12
Brand	Sho Chiku Bai
Brewery	Takara Sake USA
Region	Berkeley CA
Style	Tokubetsu
Classification	Junmai
Packaging	300ml
Alc./vol.	15.00%
Rice	Calrose
Milling	60%
SMV	3
Acidity	1.5
Amino Acid	1.4
Yeast	–
Tasting Note	Juicy, umami-rich, flavors of savory bread