Junmai Dai Ginjo
|Bottles per case||
Tatenokawa “Shuryu” Junmai Daiginjo, 720ml
We present to you our entry into the market of Ginjo sakes with perfumed aromas and beautiful flavours that have very much become the trend of recent years. Made with Yamada Nishiki sake rice polished to 50%, a combination of Sake Yeast Society No.9 yeast, and an aroma producing yeast, we are confident that this is an article of rare beauty. A florid nose and full-bodied flavour that is typical of Yamada Nishiki sake rice make for a well-balanced spread mid palate.