Sho Chiku Bai Jyosen Sake, 720ml

Brewed with “Kuratsuki Hanbei Yeast,” this sake offers a smooth, mellow taste that highlights the rich flavour of rice. Full-bodied yet crisp, it enhances any meal and brings people together. Shochikubai continues to refine its craft, sharing the joy of sake with the world while shaping the future of sake culture.

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Sake meter value: +1, Acidity: 1.3
Best drinking temperature: Warm, around 45°C
Taste: Medium, slightly light

Item#: AL-3112 Category: Sake Tag: Available Sake

Additional information

Case Info	12
Brand	Sho Chiku Bai
Brewery	Takara Shuzo
Region	Kyoto
Classification	Futsushu
Packaging	720 ml
Alc./vol.	15.00%
Rice	Japanese Domestic
Milling	Undisclosed
SMV	1
Acidity	1.3
Amino Acid	1.3
Yeast	Kuratsuki Hanbei yeast
Tasting Note	Smooth, Mellow, Full Bodied