| Brand | Miyoshi |
|---|---|
| Brewery | Abuno tsuru Brewery |
| Region | Yamaguchi |
| Classification | Junmai Daiginjo |
| Packaging | 720ml |
| Alc./vol. | 16.00% |
| Case Info | 12 |
| Rice | Yamadanishiki |
| Milling | 50% |
| SMV | – |
| Acidity | – |
| Amino Acid | – |
| Yeast | – |
| Tasting Note | High Acid, Crisp, Green Apple |
Sake
Miyoshi Black Junmai Daiginjo, 720ml
Miyoshi Black is made with Yamada Nishiki rice polished to 50%. Distinct aromas of green apple with hints of citrus fruit are at the forefront of clean, refreshing flavours on the palate and a clear note of spice. Best served chilled with seafood, tempura and meats.
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