Brand | Miyoshi |
---|---|
Region | Yamaguchi |
Brewery | Abuno tsuru Brewery |
Classification | Junmai Daiginjo |
Rice | Yamadanishiki |
Milling | 50% |
Packaging | 720ml |
Percentage | 16% |
Bottles per case | 12 |
Sake
Miyoshi (Black) Junmai Daiginjo
Miyoshi Black is made with Yamada Nishiki rice polished to 50%. Distinct aromas of green apple with hints of citrus fruit are at the forefront of clean, refreshing flavours on the palate and a clear note of spice. Best served chilled with seafood, tempura and meats.
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