Brand | Hitachino |
---|---|
Region | Ibaraki |
Brewery | Kiuchi Shuzo |
Style | Saison |
Packaging | 330ml |
Percentage | 5% |
Bottles per case | 24 |
Hitachino Nest Beer: Sason du Japon
This saison beer is brewed with rice koji, an essential ingredient in sake brewing.It is characterized by the sweetness of the rice malt and the natural sourness ofthe fermentation process. A slight hint of yuzu was used to accentuate thearoma. (Serving Temperature: 6 – 9°C)
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