Fuji Yasai Ramen Soup Base (Shoyu), 1.15kg

A refined vegetable concentrate designed for chefs who want a clean yet full-bodied foundation for ramen. It delivers a layered umami profile with balanced salinity and depth. The broth is light yet structured enough to carry bold aromatics and fats. Versatile in application, it can serve as the backbone for vegetarian / vegan ramen, or to enriched tare, oils, or proteins.

Hot Ramen Soup: 36ml (1.2oz) for 360ml (12oz) water
Cold Ramen Soup: 20ml (0.68oz) for 120ml(4oz) water