Upgrade your dishes effortlessly by just adding water to this versatile
soup base. Elevate noodle soups, dipping sauces for Soba, Udon, or
Tempura, and use it as a marinade for eggs or Oyakodon, a dressing,
and more. Explore endless culinary possibilities in every drop.
| Yamasa Tsuyu | Water | |
|---|---|---|
| Udon Soup (Hot) | 1 | 8 |
| Udon Soup (Cold /Dipping) | 1 | 3 |
| Ramen Egg | 1 | 1 |
| Oyakodon | 1 | 2-3 |
